Certificate II in Hospitality (Operations)

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Comments about Certificate II in Hospitality (Operations) - On Campus - Bendigo - Victoria

  • Objectives
    This certificate provides you with an introduction to 'front of house'. It is a starting point if you have no previous training in this area.
  • Entry requirements
    There are no prerequisites for this course. Other Entry Requirements A committed desire to be employed in the hospitality industry.
  • Academic title
    Certificate II in Hospitality (Operations)
  • Course description
    Key Study Areas      

    This course focuses on:

        * Food and beverage
        * Gaming

    Where    
    • Bendigo (City Campus)
    • Echuca Campus

    Duration Options

    Part time up to 16 weeks or full time up to 10 weeks.

    Selection Process    
    • Individual Interview

    Employment Opportunities    

    On successfully completing this course you will be eligible for employment in a number of areas in the hospitality industry, including hotels, motels and clubs, reception centres, restaurants and gaming venues.

    Further Study Options    

    On successfully completing this course you may apply to study further in any of the Certificate III Hospitality programs, followed by the Diploma of Hospitality Management.

    Assessment    

    You will be assessed as part of this course.

    Typical Course Content     (exact details may be obtained from the teaching centre)
    THHADG03B     Provide Responsible Gambling Services
    THHBFB02B      Provide A Link Between Kitchen And Service Areas
    THHBFB03B      Provide Food And Beverage Service
    THHBFB09B      Provide Responsible Service Of Alcohol
    THHBFB11B      Develop And Update Food And Beverage Knowledge
    THHBFB12A      Prepare And Serve Espresso Coffee
    THHBG01B       Attend Gaming Machines
    THHCO01B       Develop And Update Hospitality Industry Knowledge
    THHCOR01B     Work With Colleagues And Customers
    THHCOR02B     Work In A Socially Diverse Environment
    THHCOR03B     Follow Health, Safety And Security Procedures
    THHGGA06B     Receive And Store Stock
    THHGHS01B     Follow Workplace Hygiene Procedures
    THHGHS02B     Clean Premises And Equipment

    Recognition of Prior Learning    

    Recognition of your current qualifications and prior learning: BRIT has processes to give you credit for relevant units from your prior study, and to assess your prior learning against units in a course.

Other programs related to hospitality

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